Meet the Owners of Carolina Buffet

Carolina Buffet in West Columbia, South Carolina is owned by cousins Roy Chavis, Wesley Chavis, and Jonathan Reason. With a shared passion for Southern cuisine deeply rooted in the family heritage, Carolina Buffet’s owners have transformed their dream into a culinary reality. Carolina Buffet brings a collective expertise and commitment to authenticity, ensuring that every dish reflects the true essence of Southern comfort food. The hands-on involvement of Carolina Buffet’s owners ensures that the restaurant not only serves mouthwatering dishes but also embodies the genuine warmth and hospitality of the South, welcoming guests to savor a taste of tradition and culture with each visit.

Artisanal Creations

An extension of Carolina Buffet, is a culinary treasure trove located just off the main dining area. This unique concept offers a delightful twist on traditional Southern flavors, presenting carefully crafted dishes with an artisanal touch. From hand-picked ingredients to expertly designed presentations, Artisanal Creations elevates the dining experience. The menu features a curated selection of seasonal and specialty items that showcase the creativity and skill of the culinary team. Whether it’s an exquisitely plated dessert or an innovative twist on a classic Southern dish, Artisanal Creations adds an extra layer of gourmet sophistication to the already impressive culinary offerings of Carolina Buffet. It’s the perfect place for those seeking a culinary adventure within the cozy confines of the restaurant.

Vision and Mission of Carolina Buffet

Vision

Carolina Buffet’s vision is to be the quintessential destination for authentic Southern cuisine, creating a culinary experience that embodies the essence of the South. Carolina Buffet strive to transport the guests to a bygone era, where the flavors are rich, the hospitality is genuine, and the memories are cherished. Carolina Buffet’s vision is to celebrate the traditions of Southern cooking while embracing innovation, ensuring that each visit to Carolina Buffet is a journey through time, culture, and flavor.

Mission

Carolina Buffet’s mission is to deliver exceptional Southern dining experiences that exceed the guests’ expectations. Carolina Buffet dedicated to sourcing the finest local ingredients and crafting them into delicious, wholesome dishes that pay homage to the South’s culinary heritage. Carolina Buffet’s mission is to preserve and share the traditions of Southern cooking, from slow-cooked barbecue to scratch-made biscuits, creating a sense of nostalgia and comfort with every bite. Carolina Buffet are committed to fostering an inclusive and welcoming environment, where guests from all walks of life can gather, connect, and savor the flavors of the South. Carolina Buffet’s mission is to embody the true spirit of Southern hospitality, ensuring that every guest leaves with a smile on their face and a full heart. Carolina Buffet don’t just serve food, create memories and celebrate the traditions that make the South a unique and cherished part of American culture.